Fundamentals of Grilling – Page 7

Can you Put Wood Chips Directly on Charcoal

Using wood chips when grilling is not only a great and natural way to add smokiness to your food but also other flavors like hickory, apple, and mesquite and many others. There are a couple of...

What Does It Mean to Season a Grill

What Does It Mean to Season a Grill? Seasoning a grill is a must but yet most people have no idea what it means to season a grill. So let's go over how to season a grill, the advantages of...

How to Light a Charcoal Grill

I know lighting a charcoal grill can be nerve-wracking if you're inexperienced with how to do so, but if you break it down it is nothing more than completing the fire triangle: Fuel, Air,...

Charcoal Grilling for Beginners

I've always been one to have big backyard barbecues all summer long. I never considered myself anything of a fantastic griller until I started noticing people asking me a lot of questions,...

About Me

Hi and welcome to BBQReboot.com. My name is Jayson and I’ve long been barbecue enthusiasts, I love cooking on an outdoor grill especially over charcoal. To me, it’s not summer until I can get outside and fire up one of my grills and smell the charcoal in the air. Yes, that’s right I have more than one grill I have 3 that I like to use and yes there all charcoal. Well, one is a combo grill that is gas and charcoal so I guess you can say I have 4 grills.

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